YUM-O. (And yes, Il Barista, I said that just for you, babe.)Chicken SalsaYou will need:
Serves 4Instructions:
- 4 oysters
- 120g chicken
- pre-heat the oven to 220 C
- fry the oysters until browned
- put the oysters in the fridge to set
- microwave the oysters
- sauté the chicken
- bake for 80 minutes and serve hot
Friday, November 21, 2008
Kitchen Notes: The Random Recipe Generator
This is too funny, but don't try to make any of the "recipes"! They're all randomly created from random words by the computer, so I can't guarantee the quality! I just refreshed the page and got this amusingly nauseating "recipe":
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2 comments:
You forgot the EVOO.
Bleagh!
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