The name is "ployes," and it rhymes with "boys." I recently discovered these French-Canadian pancakes, and I love them! They're quick and easy to make, and they're delicious with a bit of butter and maple syrup or fruit preserves. Here's an easy, easy recipe or you can get a ready-made ploye mix (I've tried this one, and it worked pretty well).
Ployes for breakfast! Serve with coffee, some fresh fruit, and a side order of Longfellow's "Evangeline."
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